Red Virginia has a different flavor profile than the bright version. It's less sharp and also less sweet, but it has a toasty flavor and a bit more body. Cornell & Diehl Interlude takes ripe red Virginians and adds a warm note of honey, presses them into cakes which are then sliced into flakes. The result is a smooth blend without the sharpness of bright Virginia flakes and just enough added sweetness to make this an excellent all-day choice. There's no question that red Virginia fans will love C&D' Interlude.